Prepare for an extraordinary dessert experience with these truly **OMG Peanut Butter Cup Brownies**! This recipe masterfully combines the rich, fudgy texture of homemade brownies with the irresistible creamy goodness of milk chocolate peanut butter cups, delivering a decadent treat that will captivate every chocolate and peanut butter enthusiast. Get ready to bake the most tempting, delectable brownies you’ve ever tasted!

If your heart beats for the classic combination of peanut butter and chocolate, you’re in the right place. Dive deeper into this beloved flavor profile with other delightful creations like the Ultimate Reese’s Peanut Butter Cup Brownie Trifle, the indulgent Reese’s Peanut Butter Pretzel Pie, and these comforting Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies. Each recipe promises a unique way to enjoy this iconic duo, but none quite like these brownies.

Why These Peanut Butter Cup Brownies Are a Must-Try

These aren’t just any brownies; they’re a revelation. Our taste-testers, in a moment of sheer bliss, declared them “the **American Dream**! It’s what America was built on!” While that might sound like high praise, once you experience the profound joy and satisfaction of these fudgy wonders, you’ll understand why. They offer pure culinary nirvana, a harmonious blend of flavors and textures that satisfies the deepest cravings for something truly special.

The combination of rich peanut butter and chocolate creates an obsessive, drool-worthy experience. It’s a flavor pairing so profoundly loved that it has, arguably, become a new symbol of comfort and happiness – indeed, a modern “American Dream” for dessert lovers. Forget the old-school apple pie for a moment; these brownies are here to claim their rightful place!

The Ultimate Chocolate Peanut Butter Indulgence

People worldwide adore the magical fusion of peanut butter and chocolate, and this homemade peanut butter cup brownie recipe is designed to deliver an unparalleled fix. Each bite is an explosion of flavor and texture, promising satisfaction that goes far beyond mere happiness. These OMG Peanut Butter Cup Brownies are crafted with love and attention to detail, ensuring every element contributes to their extraordinary taste.

What makes these brownies truly special? It starts with high-quality ingredients. We generously pack Choceur peanut butter cups both inside and on top of the brownies, ensuring a burst of peanut butter delight with every mouthful. The brownies themselves are a masterpiece of chocolatey richness, made incredibly thick and fudgy with four different kinds of premium Ghirardelli Chocolate. This multi-layered chocolate base provides a depth of flavor that perfectly complements the creamy peanut butter. A luscious peanut butter chocolate drizzle finishes them off, creating an irresistible visual and taste experience.

A secret weapon in elevating these brownies to a higher level of flavor nirvana is the use of a truly exceptional vanilla extract. For those eager to unlock this enhanced richness, we highly recommend trying organic Singing Dog Vanilla Extract. Its superior quality subtly amplifies all the other decadent flavors, making each bite even more memorable. With such meticulous attention to ingredients, it’s no wonder these brownies are hailed as the newest “American Dream” in dessert form. We certainly like to think so, and we’re confident you will too. Enjoy!

OMG Peanut Butter Cup Brownies: Essential Ingredients

This recipe yields a generous 9×13 inch pan of brownies, perfect for sharing (or not!). If you prefer a smaller batch, simply divide the recipe in half for an 8×8 or 9×9 inch pan. We focus on high-quality ingredients to ensure the most decadent and flavorful results, so choose your brands wisely for the best outcome.

Homemade Brownie Base

• Unsalted butter: Crucial for a rich, moist brownie.
• Unsweetened baking chocolate: We recommend Ghirardelli for its superior quality. Roughly chopped for easier melting.
• 60% Cacao bittersweet chocolate chips: Ghirardelli is our go-to for deep, complex chocolate notes.
• Large eggs: Ensure they are at room temperature for better emulsion and a smoother batter.
• Granulated sugar: Provides sweetness and contributes to the chewy texture.
• Brown sugar, packed: Adds moisture, depth of flavor, and enhances the fudginess.
• Salt: A pinch of salt balances the sweetness and brings out the chocolate flavor.
• Vanilla extract: Singing Dog Vanilla is highly recommended for its exceptional flavor profile.
• All-purpose flour: For structure. A good quality gluten-free flour can also be used as an alternative.
• Baking powder: Provides a slight lift, ensuring the brownies are dense but not heavy.
• 1 – 12 oz bag of miniature peanut butter cups: We love ALDI’s Choceur Peanut Butter Cups for their creamy texture and rich flavor.
• Milk chocolate chips: Ghirardelli milk chocolate chips add an extra layer of sweetness and melt beautifully.

Luscious Peanut Butter Chocolate Drizzle

• Creamy peanut butter: For a smooth and rich drizzle.
• White baking chocolate chips: Ghirardelli white chocolate chips melt perfectly for a smooth drizzle.

Irresistible Toppings

• 1 – 12 oz bag of miniature peanut butter cups, rough chopped: Once again, ALDI’s Choceur Peanut Butter Cups are excellent for this. Chopping them ensures a delightful texture contrast on top.

How to Create These OMG Peanut Butter Cup Brownies

Crafting these extraordinary brownies is a straightforward process that promises incredibly rewarding results. Follow these steps for perfect fudgy brownies every time:

1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2. Prepare a 9×13 inch baking pan by lining it with heavy-duty foil. Ensure the foil extends over the edges to create “handles” for easy removal. Lightly grease the foil with vegetable shortening (like Crisco) or use parchment paper for a non-stick surface. This step is crucial for effortlessly lifting your brownies out of the pan.
3. In a small saucepan, melt the unsalted butter over the lowest possible heat setting. Once the butter is melted, add the roughly chopped unsweetened chocolate and bittersweet chocolate chips. Stir constantly with a small whisk until the chocolates are fully melted and the mixture is smooth and glossy. Remove from heat but leave on the warm burner to keep it fluid.
4. In a large mixing bowl, gently whisk the room temperature eggs until just combined. Using room temperature eggs helps them incorporate more smoothly into the batter, leading to a more consistent brownie texture.
5. In a separate bowl, combine the granulated sugar and packed brown sugar with the salt. Whisk these dry ingredients together thoroughly. Then, add the lightly whisked eggs into the sugar mixture and mix until just incorporated. Be careful not to overmix at this stage.
6. Gradually whisk the melted chocolate mixture into the sugar and egg mixture. Stir until just combined, ensuring no streaks of chocolate remain but also avoiding excessive mixing.
7. Briefly whisk in the vanilla extract. The Singing Dog Vanilla will add an incredible aromatic depth.
8. In yet another bowl, whisk together the all-purpose flour and baking powder. Sift this dry mixture into your chocolate batter. Using a silicone spatula, gently fold the flour mixture into the chocolate mixture until just combined. Overmixing the flour can lead to tough brownies, so stop as soon as no dry streaks are visible.
9. Pour and evenly spread about two-thirds of the brownie batter into your prepared baking pan.
10. Open your bag of miniature peanut butter cups. Evenly distribute them across the brownie batter, gently pressing them down so they are embedded within the brownies.
11. Carefully spread the remaining brownie batter over the peanut butter cups. Don’t worry if some peanut butter cups are still visible; they’ll add to the visual appeal!
12. Sprinkle milk chocolate chips generously over the top of the brownie batter.
13. Bake for approximately 35 minutes, or until a toothpick inserted into the center of the brownies comes out with moist crumbs, but no wet batter. Transfer the pan to a cooling rack and let the brownies cool for at least 15 minutes before proceeding. This helps them set.
14. While the brownies are still warm but beginning to cool, scatter the roughly chopped miniature peanut butter cups over the top. The residual heat will slightly soften them, creating a lovely melded texture. For best setting, place the brownies in the fridge to chill completely.
15. While the brownies are cooling, prepare your peanut butter chocolate drizzle. Combine the creamy peanut butter and white baking chocolate chips in a microwave-safe bowl.
16. Microwave on high for 1 minute. Remove and whisk briskly until the mixture is smooth and evenly melted. If needed, return to the microwave in 15-second increments, stirring after each, until fully melted and smooth.
17. Transfer the peanut butter chocolate drizzle to a ziplock bag. Snip a small corner off the bag. Drizzle it artfully back and forth across the cooled and set brownies.
18. Once the brownies are fully set and the drizzle has hardened slightly, cut them into squares using a sharp knife. For the cleanest cuts, wipe your knife clean between each slice. Serve these glorious treats at room temperature for the best flavor and texture.

Storing Your Indulgent Peanut Butter Brownies

Proper storage ensures your delicious OMG Peanut Butter Cup Brownies remain fresh and delightful for as long as possible. Once cooled and cut, place any leftovers in an airtight container.

• Brownies can be stored at room temperature for 3-4 days. For extended freshness, they can be refrigerated for up to 3 weeks.
• For even longer storage, wrap individual brownies tightly in plastic wrap and then aluminum foil, and freeze for up to 3 months. Thaw at room temperature before serving.

This peanut butter cup brownie recipe is a delightfully indulgent treat, perfect for celebrating any occasion or simply satisfying a sweet craving. With a dense, ultra-fudgy chocolate brownie base generously packed with creamy peanut butter cups and baked to perfection, these brownies are sure to become a cherished favorite among everyone who tries them.

Whether you serve them warm with a scoop of vanilla bean ice cream, allowing the chocolate and peanut butter to melt slightly, or enjoy them cooled alongside an afternoon cup of coffee or a cold glass of milk, these brownies provide a delicious treat that offers an unmatched taste experience. So, what are you waiting for? Embrace the joy of baking and give these amazing homemade brownies a try; you certainly won’t regret it!

More Peanut Butter and Chocolate Delights

Can’t get enough of the incredible chocolate and peanut butter pairing? Explore these other fantastic recipes that celebrate this iconic duo:

• Double Stuffed Peanut Butter Cup Bliss Cupcakes Recipe
• Chocolate Heart Peanut Butter Cookies
• Buckeye Candy

If you’re a fan of fruit and chocolate, be sure to check out this Easy Strawberry White Chocolate Fudge for a refreshing twist!

Brownie recipe from: Extreme Brownies @ Connie Weis