What if your favorite campfire treat got an even more delightful upgrade? Prepare to meet the ultimate sweet sensation: Reese’s S’mores Graham Cracker Candy. This isn’t just a s’more; it’s a gourmet experience featuring the iconic combination of gooey marshmallows, rich chocolate, crunchy graham crackers, and the irresistible creamy peanut butter perfection of Reese’s Peanut Butter Cups. Forget the campfire fuss; this candy-inspired creation brings all the classic s’mores joy with an exciting peanut butter twist, making it an instant hit for any family gathering, party, or simply as a quick, satisfying summer indulgence.

Imagine a delectable treat packed with layers of flavor and texture: melted milk chocolate, perfectly toasted mini marshmallows, crisp graham crackers, and generously nestled mini Reese’s Peanut Butter Cups. It’s a symphony of sweet and salty, chewy and crunchy, all in one glorious bite. This easy-to-make dessert is a real winner for a super quick summertime treat that satisfies every craving.

If you’re a fan of classic s’mores but secretly wish for a little extra something, your wish has been granted. This recipe elevates the beloved combination to new heights, blending it seamlessly with the universally adored peanut butter cups. It’s an innovative dessert that promises smiles and satisfied sweet teeth. While you’re enjoying this, you might also love exploring other delicious ideas like this Easy S’mores Fudge, these Best S’more Peanut Butter Cookies, and a collection of 25 Slices of Summer Heavenly Desserts!

The Irresistible Allure of Reese’s S’mores

What’s not to love about the gooey, chocolatey goodness of s’mores, especially when miniature Reese’s Peanut Butter Cups are perfectly nestled within? This innovative dessert concept takes a timeless classic and infuses it with that iconic peanut butter flavor, creating a treat that’s impossible to resist. Are you ready to dive into a world where creamy peanut butter meets toasted marshmallow and melted chocolate? Because this sweet sensation is incredibly quick to prepare, perfect for those moments when a serious s’mores craving hits!

Crafting Reese’s S’mores Graham Cracker Candy is not just about making a dessert; it’s about creating a moment of joy for your loved ones. This delightful snack offers a perfect balance of salty and sweet, guaranteed to impress. With just a few simple ingredients and minimal effort, you can produce a delectable treat that will be cherished by everyone who tastes it. It’s a fantastic way to show you care, delivering comfort and indulgence in every bite.

Summer provides the ideal backdrop for culinary experimentation, and what better way to celebrate than by merging two beloved childhood favorites: Reese’s Peanut Butter Cups and the classic s’more? The result is a fun, flavorful, and unforgettable dessert. I, for one, adore summer, and it’s universally known that summer and s’mores are an inseparable pair. This recipe capitalizes on that perfect synergy, offering a modern twist on a nostalgic favorite.

At the heart of this recipe lies a simple truth: the more s’mores fun, the better! This creation beautifully marries the classic flavor of milk chocolate, the soft sweetness of roasted marshmallows, the creamy richness of Reese’s Peanut Butter, and the satisfying crunch of graham crackers. The result is an indulgent snack that’s perfect for any time of day, whether you need a quick pick-me-up or a substantial dessert. Each element contributes to a harmonious blend of tastes and textures that will leave you wanting more.

In this comprehensive guide, we’ll walk you through the process of making Reese’s S’mores Graham Cracker Candy. You’ll discover how to create this amazing treat with just a few readily available ingredients and a series of straightforward steps. Are you ready to sink your teeth into some gooey, peanut butter-infused s’mores? Let’s get baking and create something truly special!

Essential Ingredients for Your Reese’s S’mores

Gathering the right ingredients is the first step to creating this unforgettable dessert. You’ll find these items easily at any local grocery store, making this recipe accessible for everyone. We’ve divided the ingredients into two main sections to ensure clarity and ease of preparation for each delicious layer.

For the Graham Cracker Layer

This foundational layer provides the perfect crisp and buttery base for our s’mores candy. It’s a simple combination that bakes into a delightful, slightly caramelized crust.

• Graham Crackers: Six sheets will be enough to line a standard 9×9 inch baking pan. These are the classic s’mores staple.
• Butter: Unsalted butter is generally preferred for baking, allowing you to control the salt content. It helps create a rich, chewy crust.
• Brown Sugar: This adds a deep, molasses-rich sweetness and helps caramelize the graham cracker base, giving it extra depth of flavor and a wonderfully sticky texture.

For the S’mores & Reese’s Layer

This is where the magic truly happens, bringing together the iconic s’mores components with the beloved peanut butter cups. Each element plays a crucial role in the final flavor profile and texture.

• Mini Marshmallows: These melt quickly and evenly, creating that irresistible gooey, stretchy s’mores texture we all crave.
• Milk Chocolate Chips: Divided into two portions, these provide the essential chocolatey goodness. The milk chocolate melts smoothly, contributing to the overall creamy texture.
• Mini Reese’s Peanut Butter Cups: The star of the show! These bite-sized delights introduce the perfect salty-sweet peanut butter flavor and a delightful chewiness that sets this dessert apart from traditional s’mores.

How to Make This Reese’s S’mores Candy, Pronto!

Making this Reese’s S’mores Graham Cracker Candy is surprisingly simple and quick, making it ideal for impromptu treats or last-minute party desserts. Follow these easy steps to create a show-stopping dessert that requires no campfire and minimal cleanup.

Prepping Your Pan and Graham Cracker Base

1. Preheat your oven to 350°F (175°C). This ensures even baking from the start.
2. Prepare a 9×9 inch baking pan by lining it completely with aluminum foil. Make sure the foil extends over the edges to create “handles,” which will make it easier to lift the candy out once cooled.
3. Lightly spray the foil with a non-stick cooking spray. This crucial step prevents sticking and ensures your s’mores candy releases cleanly.
4. Arrange graham crackers in a single layer on the bottom of the prepared pan. Break the crackers as needed to cover the entire surface without leaving any significant gaps. This forms the essential crunchy base.

Crafting Your Rich Graham Cracker Base

This buttery, brown sugar mixture will transform your plain graham crackers into a delightful, slightly chewy and caramelized crust, elevating the flavor and texture of the entire dessert.

1. In a medium saucepan, combine the butter and brown sugar. Melt these ingredients together over medium heat, stirring frequently with a spatula or whisk. Continue stirring until the mixture becomes smooth, thoroughly combined, and just begins to boil. This process typically takes about 6 minutes, ensuring the sugar fully dissolves and integrates with the butter.
2. Once the brown sugar mixture has reached the desired consistency, immediately remove the saucepan from the heat. Carefully and evenly pour this hot, buttery mixture over the layer of graham crackers in your prepared pan. Use the back of a spoon or a small spatula to spread it if necessary, ensuring all crackers are coated.
3. Place the pan into the preheated oven and bake for 5 to 6 minutes. Keep an eye on it; you’ll know it’s ready when the mixture is bubbly and the edges of the graham crackers look slightly golden. This short bake time allows the crust to set and caramelize beautifully.

Creating the Gooey S’mores & Reese’s Layer

This is where the magic of s’mores truly comes alive, enhanced by the irresistible addition of Reese’s Peanut Butter Cups. Timing is key to achieving that perfect gooey, melted perfection.

1. Carefully remove the pan from the oven. Working quickly while the base is still hot, immediately sprinkle ¾ cup of milk chocolate chips evenly over the bubbly graham cracker layer.
2. Next, generously scatter the mini marshmallows over the chocolate chips.
3. Finally, sprinkle the remaining ¼ cup of chocolate chips on top of the marshmallows. The residual heat will start to melt the chocolate, and the next bake will toast the marshmallows.
4. Return the pan to the oven for an additional 2-3 minutes. Watch closely! The goal is for the marshmallows to begin to toast, puff up, and turn a light golden brown. Be careful not to burn them. The chocolate underneath should be perfectly melted and gooey.
5. Once the marshmallows are toasted to your liking, take the s’mores pan out of the oven. Immediately and generously sprinkle the mini Reese’s Peanut Butter Cups over the hot, gooey top layer. The heat will slightly soften the Reese’s cups, allowing them to meld perfectly into the s’mores mixture.
6. Allow the Reese’s S’mores Graham Cracker Candy to cool completely at room temperature before attempting to cut and serve. This cooling period is essential for the candy to set properly, ensuring clean cuts and preventing a sticky mess. Once cool, use the foil handles to lift the entire slab out of the pan, then peel back the foil and cut into squares or rectangles.

Why This Recipe is a Must-Try

If you’re searching for a delicious, fun, and easy way to delight your friends and family, this Reese’s S’mores Graham Cracker Candy recipe is unequivocally the answer! It’s an ideal treat for a casual family barbecue, a lively class party, or simply for those moments when you’re deeply craving the harmonious blend of peanut butter, chocolate, marshmallow, and graham crackers, all together in one perfect bite. This simple, fast, and wonderfully gooey peanut butter s’mores recipe is absolutely made for a delightful face-dive into pure bliss!

I’m confident this decadent Reese’s S’mores Graham Cracker Candy is calling your name, promising an experience that will satisfy even the most intense sweet and salty cravings. No more delaying; gather your ingredients and get ready to create a memorable dessert. Here’s the complete recipe below, designed for effortless enjoyment!

Want S’more Action? Discover More Delightful Recipes!

If you loved this Reese’s S’mores Candy and are eager for more s’mores-inspired creations or other fantastic desserts, explore these additional recipes. Each offers a unique take on classic flavors, ensuring there’s always something new and exciting to bake!

• Supreme Chocolate Rolo S’mores Ice Cream {No Churn}: A creamy, dreamy ice cream experience packed with chocolate, caramel, and s’mores goodness.
• S’more Bars = S’more S’miles: All the fun of s’mores in an easy-to-serve bar format, perfect for any gathering.
• Chocolate Ganache S’More Cake: A truly decadent cake featuring rich chocolate ganache and classic s’mores elements.
• S’more Cookies: Chewy cookies loaded with chocolate, marshmallow, and graham cracker pieces.
• 20 Delightfully Gooey Chocolatey S’more Desserts: A curated collection of the best s’mores variations.
• Hot Chocolate Marshmallow Cookies: A warm and comforting treat reminiscent of a cup of hot cocoa.
• S’mores Pie: A fantastic dessert that brings the campfire favorite to your pie plate.
• S’mores Rice Krispie Treats: An even gooier, s’mores-ified version of a childhood classic.
• 30 Peanut Butter & Candy Desserts: A treasure trove of recipes for all peanut butter and candy lovers.